Chop Steakhouse & Bar Opens First U.S. Location, Bringing Elevated Culinary Craftsmanship to Coconut Grove

Chop Steakhouse & Bar, a renowned Canadian establishment known for its exceptional dining experience and diverse menu, is set to open its first U.S. location in Miami’s Coconut Grove in June. Located at 3015 Grand Ave, the restaurant offers a fresh take on the classic steakhouse concept, serving high-quality steaks, seafood, cocktails, and brunch options in a vibrant setting infused with South Floridian charm. With a striking island bar, outdoor seating, and private dining areas, Chop aims to be a welcoming and stylish spot for patrons to enjoy daily.

General Manager Tyler Jones describes Chop Coconut Grove as upscale yet unpretentious, catering to various occasions from celebrations to casual dinners. The menu features USDA Prime cuts like the Tomahawk steak, as well as shareable dishes, raw bar selections, and house specialties such as Miso-Glazed Sea Bass and Wild Mushroom Risotto. Lighter options like the Chop Burger and Mediterranean Bowl are also available, along with craft cocktails and decadent desserts like the Pineapple Upside Down Cake.

The restaurant hosts weekday Happy Hours with discounted drinks and small plates, making it an ideal midweek indulgence for guests. Jones highlights that Chop was created to fill a void in Coconut Grove’s dining scene, offering a range of dining options and top-notch service that will appeal to locals and visitors alike. To learn more about Chop Steakhouse & Bar or to make reservations, visit ChopSteakhouse.com.