Best Nonstick Pans 2025: Expert Recommendations for At-Home Chefs

A nonstick pan is a valuable tool for novice and experienced cooks alike, as it simplifies cooking and cleaning. While other types of cookware like cast-iron, carbon-steel, or stainless-steel are preferred for most dishes, having a high-quality nonstick pan is beneficial for making fried eggs, omelets, quesadillas, fish skin, and reheating leftovers.

After testing numerous nonstick pans over six years, three top picks were identified: Greenpan Valencia Pro, Oxo Professional Nonstick Pan, and Made In Cookware 10″ CeramiClad Pan. The latest update includes testing of a new ceramic nonstick frying pan set from Anolon and a retro-inspired pan from Nordic Ware, which was found to be incompatible with induction cooktops. The Made In Cookware CeramiClad Pan has been retested and continues to be highly recommended.

The GreenPan Valencia Pro Frying Pan stands out for its high-quality ceramic nonstick coating, comfortable handle, induction compatibility, and oven-safe design. While the ceramic coating may wear down over time, proper care can extend its lifespan. The Oxo Professional Ceramic Nonstick Pan is a budget-friendly option with a well-designed edge and wide cooking surface, although it may have a slight convex shape.

For those willing to splurge, the Made In CeramiClad Nonstick Pan offers a super-slick cooking surface, aesthetic appeal, and sturdy stainless steel base. While it is pricier, it provides excellent performance for cooking various dishes.

The article also provides information on testing methodologies, care tips for nonstick pans, and alternatives such as cast-iron, enameled cast-iron, stainless-steel, and carbon steel skillets. It also addresses frequently asked questions about Teflon pans, cleaning nonstick pans, and their longevity.