Dog Haus and Josh Elkin Flip The Game with the Bacon & Sausage Breakfast Chimichanga

Introducing the Bacon & Sausage Breakfast Chimichanga by Dog Haus, a deep-fried breakfast delight available until June 3 at select locations nationwide. This unique dish features scrambled eggs, cheese breakfast sausage, crispy bacon, tater tots, and miso ranch rolled in a flour tortilla and served with maple sriracha sauce. Chef Josh Elkin describes it as a crispy, cheesy, savory, and spicy morning treat that pairs perfectly with a Michelada or Bloody Mary. Dog Haus is known for its innovative culinary collaborations, with more exciting projects planned with Elkin in the future. With a focus on sustainable and diverse menu options, Dog Haus has gained a loyal following since its launch in 2010, offering a variety of burgers, brats, sausages, and brews. Follow Dog Haus and Josh Elkin on social media for more updates.